Extra virgin olive oil - Hojiblanca variety - Carafe of 5 litres
iOliva Tasting Panel. Extra Virgin Olive Oil.
Extra virgin olive oil - Hojiblanca variety - Carafe of 5 litres seen up close
Cortijo La Muralla - PET 5 L. Extra Virgin Olive Oil. Photo cap detail
Olives from Las Subbéticas Park
olive tree
Extra virgin olive oil - Hojiblanca variety - Carafe of 5 litres
iOliva Tasting Panel. Extra Virgin Olive Oil.
Extra virgin olive oil - Hojiblanca variety - Carafe of 5 litres seen up close
Cortijo La Muralla - PET 5 L. Extra Virgin Olive Oil. Photo cap detail
Olives from Las Subbéticas Park
olive tree

Extra virgin olive oil - Hojiblanca variety - Carafe of 5 litres - Cold extraction - Traditional olive groves

PH5
€57.50

(€11.50 / L)

Tax included

Early harvest Extra Virgin Olive Oil (October-November) from our olive groves located in Rute (Cordoba), in the heart of the Sierras Subbéticas Nature Park. Cold extracted at a temperature of 25º at our own family oil mill.

Variety
Hojiblanca

Reviews by Revi

 

Our Hojiblanca EVOO is one of our most highly acclaimed products due to its amazing versatility. It is recommended for all types of use. Raw, for dressings and salads, for all types of stews, and highly recommended for frying due to its stability and long-lasting properties. This variety has a high oleic acid content.

The Hojiblanca variety of this oil is carefully collected from our olive trees, some of which are more than 200 years old located in the Subbética Natural Park.

TASTING NOTE

It is a luminous, golden coloured oil with flashes of olive green. Its fruity aroma is a mixture of green and ripe notes. It is well balanced on the palate, with a sweet entry and traces of almonds. Very smooth and light with regard to bitterness and spiciness. 

EARLY HARVEST

Formerly known as “first pressing” or “first press”, obtained from the first olives harvested in the month of October. A fresh extra virgin olive oil.

HEROIC OLIVICULTURE

Hand-picked on high slopes from centennial and bicentennial olive trees.

100% natural. 100% olive juice. 

TRADITIONAL OLIVE GROVES

Purchasing this product contributes to a sustainable social and environmental economy and helps establish the population of the rural world

Harvest
2022-2023
Origin of the olives
Las Subbéticas Nature Park, Rute, Cordoba
Quality
Extra Virgin Olive Oil
Harvesting
In November - December, at our family farm
Extraction method
Cold extraction at a temperature of less than 27 ºC
Presentation
Filtered
Grinding
In less than 6 hours, at our own oil mill
Chemical parameters
Less than 0.4º of acidity, less than 20 meq O2/Kg of peroxides, less than 0.22 of K270, less than 2.5 of K232.
Storage suggestions
Store in a cool place, away from light and avoid sudden changes in temperature. Protect from light and heat.
From our olive groves to your table
No intermediaries involved. We manage the entire process, from cultivation to the final sale.
Size (cm.)
35 x 15 x 15 cm.
Weight (kg.)
5 Kg.

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